Author: Genevieve Plum
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Fresh Milled Pizza Dough
This is one you will want to save for last minute pizza making! Ingredients needed: For the dough: Toppings: Pesto Pizza: Ham/Apple Pizza: Marinara Pepperoni Pizza: Begin grinding the berries you want to use according to your mill’s instructions. Once the flour is milled, mix the flour, water, honey, and olive oil. Let the dough…
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Parmesan Crusted Brussels Cesar Bites
Great appetizer reminiscent of a good ceaser salad, just in one bite! What you need for the Brussels sprouts: What you need for the ceaser sauce: Begin by preheating the oven to 475 and pulling the outer layer of leaves off the brussel sprouts until they are clean. Then cut them in half or in…
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Fresh Milled Apricot Chocolate Chip Cookies
A fun way to elevate a chocolate chip cookie! What you will need: Begin by milling your flour according to the mill’s instructions. In a large bowl (or stand mixer bowl), mix the butter, sugars, eggs, and vanilla together until smooth. Then add in the flour, baking soda, salt, chocolate, apricots, pecans, and oatmeal. Mix…
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Mixed Berry Chia Jam
This is a great jam recipe if you’re short on time! What you will need: Begin by heating the frozen berries in a small pot on the stove on medium-low heat. Stir the berries and mash them down (you can use a fork or potato masher) until they release their juice and break down. You…
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Fresh Milled Greek Yogurt Coffee Cake
This quick coffee cake is good enough that you should probably double it! What you will need: For the topping: Begin by milling your flour according to the mill’s instructions. We milled 1 cup of berries and had leftover fresh flour. In a small bowl, mix the Greek yogurt and baking soda together (this will…
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Fresh Milled Venison Empanadas
These flaky-crusted pockets are begging to be dipped in salad and enjoyed! What you will need for the crust: What you will need for the filling: Begin by milling your flour, and follow your mill’s instructions for this step. Once the flour is milled, start on the dough. Measure your flour into a large bowl…
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Fresh Milled Chocolate Chip Butterscotch and Almond Cookies
The fresh milling of the flour really brings out the flavor to make these cookies ones you’ll keep coming back for more! What you will need: Begin by milling your flour, and follow your mill’s instructions for this step. Once the flour is milled, start into the cookies. Start by melting the butter and cool…
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Cran-Orange Dip with a Kick!
Quick and easy cran-orange cream cheese appetizer with jalapeno! What you will need: Begin by preparing the cranberries and softening the cream cheese. Set the block of cream cheese on the counter to warm and soften while you make the rest of the recipe (let it soften for 2 hrs). Then start the cranberries in…
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Hearty Barley Soup
A warm, cozy meal for soup season! What you will need: Begin by chopping the potatoes, onions, mushrooms, kale, and mincing the garlic. After you have chopped the vegetables. Begin heating the soup pan with olive oil in it. Once the pan is heated, saute the onion and garlic. After they are aromatic, add the…
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Balsamic Roasted Brussels Sprouts
This is a fun way to spruce up your Thanksgiving brussels sprouts! What you will need: Begin by chopping the brussels sprouts, onions, and mincing the garlic. After you have chopped the vegetables. Begin heating the saute pan with olive oil in it. Once the pan is heated, place each brussels sprout face down in…
Viva La Vieve 