Category: Appetizer
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Fresh Milled Ham and Cheddar Biscuits
Great breakfast biscuit, all you need to add is the egg! Ingredients you will need: How to make your own self-rising flour: How to make your own buttermilk: Begin grinding the flour you want to use according to your mill’s instructions. Once your flour is milled make it into self-rising flour by adding in the…
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Fresh Milled Almond Bundt Cake
If you love a simple but delicious coffee cake! What you need: Begin grinding the flour you want to use according to your mill’s instructions. Preheat your oven to 350. Mix the butter, sugar, eggs, vanilla, almond extract, almond paste, and yogurt in a stand mixer. Beat the mixture until it is smooth and lightly…
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Parmesan Crusted Brussels Cesar Bites
Great appetizer reminiscent of a good ceaser salad, just in one bite! What you need for the Brussels sprouts: What you need for the ceaser sauce: Begin by preheating the oven to 475 and pulling the outer layer of leaves off the brussel sprouts until they are clean. Then cut them in half or in…
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Fresh Milled Sourdough Discard Crackers
Our absolute favorite tasting and easiest-to-make crackers, they go with almost anything and get devoured in our house! What you need: Begin grinding the flour you want to use according to your mill’s instructions. Next, mix everything together until a dough forms. If you want to season the crackers, make sure you mix in the…
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Mixed Berry Chia Jam
This is a great jam recipe if you’re short on time! What you will need: Begin by heating the frozen berries in a small pot on the stove on medium-low heat. Stir the berries and mash them down (you can use a fork or potato masher) until they release their juice and break down. You…
Viva La Vieve 